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Syllabub

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Crispy Kale Chips

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Brussels Sprouts with Sriracha, Honey, and Lime

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Brussels Sprouts with “Bacon” and Pears

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Cauliflower with Brown Butter

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Broccoli with Capers and Olives, Two Ways

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Soup of Fresh Shelling Beans and Sorrel

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Crostini of All Sorts

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